Roasted Squash brushed with a chile-sage butter sauce

Cucumber Grape Gazpacho with Cajun Shrimp

Spicy Paradigm Shift Cocktail.

A hint of ground cardamom complements fresh peaches in this summer fruit pie. If you like a stronger cardamom flavor, increase the spice by ¼ - ½ teaspoon – but too much will overwhelm the peaches. Allow at least 3 hours of cooling so that pie is set. Serve plain, with whipped cream, or vanilla ice cream. Fruit pies keep well at room temperature for a couple of days, and after that should be refrigerated.

For a refreshing summer treat, try a new take on a classic Mexican recipe.

Chicken and Sausage Kebabs with Smoky Molasses BBQ Sauce

All American Fried Chicken

A simple and easy Za'atar rub chicken pita pockets with plenty of options to satisfy every palate.