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Apple Doodle Cookies
Apple Doodle Cookies
Category
DESSERTS
Servings
36 - 48
Ingredients
1 c. unsalted butter, softened
1 1/2 c. Sugar
2 Eggs (at room temperature)
1 tsp.Vanilla extract
2 ¾ c. unbleached or white flour
2 tsp. Cream of tartar
1 tsp. Baking soda
½ tsp. Salt
¼-½ tsp. Nutmeg , ground(optional)
3 TBS. Sugar
1 TBS. Apple Pie Spice
Directions
1. Preheat oven to 350 degrees.
2. Mix together flour, cream of tartar, baking soda, salt and nutmeg together. Set aside.
3. Cream together sugar and butter (2-3 minutes).
4. Add eggs and vanilla and blend well.
5. Add dry ingredients to wet ingredients and mix well.
6. Mix sugar and Apple Pie Spice.
7. Shape dough into 1 inch balls and roll in the Apple Pie Spice-sugar mixture.
8. Place 2 inches apart on an ungreased cookie sheet, or on a parchment lined cookie sheet for easier cleanup.
9. Bake for 8-10 minutes.
10. Cool for 1-2 minutes on the cookie sheet, then finish cooling on racks.
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