Green Chili Chicken Stew
Green Chili Chicken Stew
Difficulty: Medium
Category
Main Course
Servings
6-8
Prep Time
30 minutes
Cook Time
1 hour 25 minutes
A delicious stew of South American flavors.
Ingredients
2 lbs. Chicken thighs, cut into 1 inch cubes
1 lb. Chorizo sausage, cut into 1 inch pieces
1 Red pepper, chopped
4 c. Zucchini, chopped
2 Onions, chopped
3 cloves Garlic, minced
• 2 TBS. Mild Chili Powder
1 Chipotle Morita Chile, ground
3 TBS. Olive oil
12 oz. can Chopped green chilis
6 c. Chicken stock
4 TBS. Cilantro, chopped (or more to taste)
Salt and pepper to taste
Directions
Sauté onions, garlic, and peppers until onion is golden.
Rub chicken with 1 TBS Mild Chili Powder then saute with sausage until brown.
Add all the other ingredients including the remaining chili powder into a pot, except for zucchini and cilantro. Simmer for an hour, stirring occasionally to prevent the bottom from burning
Add chopped zucchini and cook for 10 minutes
Add cilantro and serve.
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