Beef

14 items

Burgers, Burgers, Burgers

The penultimate blend of spices to add to your burger mixture to enhance the ...

The penultimate blend of spices to add to your burger mixture to enhance the flavor be it a beef, turkey, chicken, lamb, or salmon burger. Also good on steaks. Try our grilled burger recipe. Ingredients: brown sugar, smoked salt, black pepper, Greek oregano, paprika, ground mustard, Worcestershire powder, garlic and onions.

$8.00 $32.00

Taco Seasoning

This blend adds authentic flavor and a moderate amount of zip to your taco, b...

This blend adds authentic flavor and a moderate amount of zip to your taco, be it ground beef, turkey chicken, or tofu. And unlike many taco blends, this one contains no salt . Try our recipe for Superb Tacos. Ingredients: chili powder, paprika, onion, garlic, cumin, brown sugar, black pepper, cayenne, and Mexican oregano.

$6.00 $24.00

Harissa

Now this North African hot spice blend packs a punch, but it is worth it. It ...

Now this North African hot spice blend packs a punch, but it is worth it. It is a staple in Moroccan, Tunisian, and Algerian cooking and It is often made into a paste. It can be used in stews, added to couscous, rice, vegetables, and eggs, and is a flavorful rub for lamb, goat, chicken, beef, and fish.Try our recipe for Roast Carrots with Harissa. Ingredients: paprika, Guajillo chile, coriander, cumin, cinnamon, garlic, lemon, Bird’s eye chile, and caraway.

$9.00 $36.00

Madras Curry

A basic curry from South India made to meet the expectations of Western palat...

A basic curry from South India made to meet the expectations of Western palates, but still has a mild bite to it. Can be used on beef, chicken, lamb, fish, and vegetables. Try our recipe for Curried Chicken and Beef Curry with Brussel sprouts. Ingredients: turmeric, coriander, mustard, cumin, black pepper, chili pepper, and cinnamon.

$6.50 $26.00

Expresso Steak Rub

Nothing enhances the flavor of steak better than a rub that contains ground e...

Nothing enhances the flavor of steak better than a rub that contains ground expresso beans, that is paired with the heat from chilis and balanced with some sweetness. This blend can be used on all types of beef. Try our recipe for Expresso Rubbed Steaks. Ingredients: coffee, ancho and New Mexican chilis, brown sugar, cacao, paprika, mustard, ginger, and salt.

$7.00 $28.00

Berbere

This is a traditional spicy North African seasoning that has multiple uses: a...

This is a traditional spicy North African seasoning that has multiple uses: as a rub on meats and chicken, added to stews and soups, and sprinkled on roasted vegetables and fish. It has an earthy fiery flavor and brick red color, which comes from its blend of chilis, paprika, and cardamom. Try Berbere in our recipes for Roasted Berbere Chickpea and Couscous with Berbere.  Ingredients: chilis, paprika, cardamom, coriander, ginger, cloves, fenugreek seeds, onion, salt, cinnamon, and garlic.

$7.00 $28.00

Vindaloo Curry

A hot curry popular in South India, though this one is toned down a little. C...

A hot curry popular in South India, though this one is toned down a little. Can be used on beef, chicken, lamb, fish, and vegetables. Try our recipe for Curried Chicken Vindaloo. Ingredients: cumin, cardamom, red chilis, mustard, cinnamon, fenugreek seeds, and black pepper.

$7.00 $28.00

Ras El Hanout

The quintessential Moroccan spice, whose name means, “head of the shop” is a ...

The quintessential Moroccan spice, whose name means, “head of the shop” is a must in Moroccan homes. This complex blend of a full array of aromatic spices can be used in stews (tagines), and as a rub on lamb, goat, chicken and seafood, and sprinkled on vegetables and couscous. Try our recipe for Rabbit with Ras el Hanout And Saffron. Ingredients: cumin, turmeric, ginger, allspice, cinnamon, coriander, salt, nutmeg, cloves, cayenne pepper, white and black pepper.

$8.50 $34.00

Mole Rub

The signature spice blend of authentic Mexican cuisine, which combines the fl...

The signature spice blend of authentic Mexican cuisine, which combines the flavors of chilis and Mexican oregano with that of chocolate for a unique blend that goes well on poultry, pork, beef, tofu, and seafood. Try our recipe for Mole-rubbed Chicken Tacos. Ingredients: Ancho, Pasilla, and Mulato chilis, Mexican oregano, cacao, brown sugar, paprika, cumin, black pepper, and salt.

$6.00 $24.00

North Carolina Rib BBQ Rub

Known for its tart (with a little sweetness) and tangy (with a little heat) f...

Known for its tart (with a little sweetness) and tangy (with a little heat) flavor, this blend is made to be combined with vinegar, water and tomato sauce for a tasteful BBQ sauce for pork. Try our recipe for North Carolina Barbecue Sauce. Ingredients: brown sugar, mild chili powder, paprika, black pepper, sea salt, cumin, cloves, and cayenne.

$6.50 $26.00

Cajun Seasoning

This blend brings back memories of trips down to Louisiana with its mixture o...

This blend brings back memories of trips down to Louisiana with its mixture of a little heat, black pepper, paprika and herbs. It can be used as a rub on meats, chicken and duck, used to blacken fish and shrimp, and added to jambalayas and gumbos.Try our recipes for Cajun Shrimp over Pasta, Potato Latkes with a Southern Flare, Grilled Scallop Salad with Cajun Seasoning and Mustard Dressing, and Cucumber Grape Gazpacho with Cajun Shrimp. Ingredients: paprika, ancho chili, black pepper, onion, ...

$6.00 $24.00

Memphis Rib BBQ Rub

Made to use with slowing cooking beef or pork; this dry rub adds a well-balan...

Made to use with slowing cooking beef or pork; this dry rub adds a well-balanced blend of spices, heat and sweet that brings out the meat flavor. Try our recipe for Indoor Ribs, Memphis Style. Ingredients: sweet paprika, onion, garlic, basil, mustard, cayenne pepper, and black pepper.

$6.50 $26.00

Bloody Mary Spices

Nothing starts out a weekend brunch better than a Bloody Mary cocktail. This ...

Nothing starts out a weekend brunch better than a Bloody Mary cocktail. This spice blend is inspired from many trips to New Orleans. It combines a reasonable level of heat with some smokiness, which blends well with the tomato juice, citrus, and vodka in the drink. It will no doubt become a favorite Bloody Mary mix. It also goes well on chicken.Try our Bloody Mary recipe. Ingredients: Smoked sweet paprika, Hungarian sweet paprika, ancho chili, Aleppo chili, Worcestershire powder, dried vineg...

$7.00 $28.00

Roast Beef Rub

This rub is a bold blend of four different peppercorns, which come together f...

This rub is a bold blend of four different peppercorns, which come together for a complex and flavorful roast beef. Try our recipe for Holiday Roast Beef Brisket. Ingredients: white, black, green, and pink peppercorns, coriander, mustard seeds, ancho chili, smoked salt and garlic.

$7.00 $28.00