Poultry

24 items

Berbere

This is a traditional spicy North African seasoning that has multiple uses: a...

This is a traditional spicy North African seasoning that has multiple uses: as a rub on meats and chicken, added to stews and soups, and sprinkled on roasted vegetables and fish. It has an earthy fiery flavor and brick red color, which comes from its blend of chilis, paprika, and cardamom. Try Berbere in our recipes for Roasted Berbere Chickpea and Couscous with Berbere.  Ingredients: chilis, paprika, cardamom, coriander, ginger, cloves, fenugreek seeds, onion, salt, cinnamon, and garlic.

$7.00

Burgers, Burgers, Burgers

The penultimate blend of spices to add to your burger mixture to enhance the ...

The penultimate blend of spices to add to your burger mixture to enhance the flavor be it a beef, turkey, chicken, lamb, or salmon burger. Also good on steaks. Try our grilled burger recipe. Ingredients: brown sugar, smoked salt, black pepper, Greek oregano, paprika, ground mustard, Worcestershire powder, garlic and onions.

$8.00

Cajun Seasoning

This blend brings back memories of trips down to Louisiana with its mixture o...

This blend brings back memories of trips down to Louisiana with its mixture of a little heat, black pepper, paprika and herbs. It can be used as a rub on meats, chicken and duck, used to blacken fish and shrimp, and added to jambalayas and gumbos.Try our recipes for Cajun Shrimp over Pasta, Potato Latkes with a Southern Flare, Grilled Scallop Salad with Cajun Seasoning and Mustard Dressing, and Cucumber Grape Gazpacho with Cajun Shrimp. Ingredients: paprika, ancho chili, black pepper, onion, ...

$6.00 $24.00

Chili Lime Blend

This blend of South American flavors combines the taste of citrus fruit and h...

This blend of South American flavors combines the taste of citrus fruit and heat together, and is a wonderful accompaniment for steak, chicken, pork, shrimp, fish steaks, and vegetables, and can even be sprinkled on fresh melons and popcorn. Try our recipes for Grilled Chili Lime Scallops Over Creamed Corn and Chili Lime Mango. Ingredients: lime zest, Amarillo and ancho chilis, annatto, cumin, turmeric, cinnamon, black pepper, salt, Mexican oregano, and kaffir lime leaves.

$8.00 $32.00

Chinese Five Spice

A must to be added to any type of stir fry: vegetable, tofu, fish, shellfish,...

A must to be added to any type of stir fry: vegetable, tofu, fish, shellfish, chicken, duck, pork, or beef. The number five refers not to the five spices that make up the blend but to what the Chinese consider the five basic flavor profiles: sweet, sour, salty, bitter and spicy, which the blend incorporates. Try our recipe for Chinese Five Spice Cookies. Ingredients: star anise, cloves, cinnamon, fennel, and Sichuan peppercorns.

$8.50 $25.50

Everything Bagel Seasoning

This is the ultimate spice blend to use with cream cheese on a bagel or crack...

This is the ultimate spice blend to use with cream cheese on a bagel or crackers, but it is also delicious on eggs, avocado toast, grilled or roasted vegetables, and chicken. Try our recipes for Avocado Toast with Everything Bagel Blend and Spicy Seared Tuna Crusted with Black Tellicherry Peppercorns and Everything Bagel Blend. Ingredients: Poppy seeds, black sesame seeds, toasted white sesame seeds, minced roasted garlic, minced onion, and kosher salt.

$7.50 $30.00

Garam Masala

Garam Masala (warming spices) is a common spice blend across the Indian subco...

Garam Masala (warming spices) is a common spice blend across the Indian subcontinent. Its ingredients vary by region and even by family. This Garam Masala is not spicy and is salt free. It wonderfully compliments meat and vegetable dishes, especially curries. Try our recipe for Aloo Gobi. Ingredients: Ceylon cinnamon, cumin, cardamom (both black and green), coriander, cloves, black pepper, bay leaf, ginger and nutmeg.

$9.00 $36.00

Greek Seasoning

This blend brings out the flavor of lamb, beef, vegetable, shrimp or chicken ...

This blend brings out the flavor of lamb, beef, vegetable, shrimp or chicken shish kabobs. It can be used as a rub on roasted chicken or lamb to bring back memories of that trip to the Greek Isles. Ingredients: Mediterranean oregano, onion powder, garlic powder, sea salt, black pepper, parsley, Korintje cinnamon and ground nutmeg.

$7.00 $28.00

Harissa

Now this North African hot spice blend packs a punch, but it is worth it. It ...

Now this North African hot spice blend packs a punch, but it is worth it. It is a staple in Moroccan, Tunisian, and Algerian cooking and It is often made into a paste. It can be used in stews, added to couscous, rice, vegetables, and eggs, and is a flavorful rub for lamb, goat, chicken, beef, and fish.Try our recipe for Roast Carrots with Harissa. Ingredients: paprika, Guajillo chile, coriander, cumin, cinnamon, garlic, lemon, Bird’s eye chile, and caraway.

$9.00 $36.00

Herbes De Provence

This classic French blend of fine herbs from Southern France has a multitude ...

This classic French blend of fine herbs from Southern France has a multitude of uses: in stews and soups, on roasted chicken and vegetables, on grilled fish, and on egg dishes. Try our recipes for Roasted Chicken With Herbes De Provence and Rack Of Lamb With Herbes De Provence. Ingredients: basil, thyme, marjoram, chervil, rosemary, and lavender.

$9.00 $36.00

Honey Chipotle Rub

The combination of heat (but not in your face) and sweet (but not overpowerin...

The combination of heat (but not in your face) and sweet (but not overpowering), makes an excellent rub for chicken and pork and can be added to roasted potatoes. Wonderful as the rim on a margarita glass.  Try our recipes for Grilled Chicken with Honey Chipotle Rub and Grilled Pork Tenderloin With Honey Chipotle Rub. Ingredients: Granulated honey, sea salt, onion, paprika, chipotle powder, and Italian seasoning.

$7.00 $28.00

Italian Seasoning

This herb blend captures the flavors of Italy and can be added to any tomato-...

This herb blend captures the flavors of Italy and can be added to any tomato-based sauce for pasta, used to make a salad dressing with olive oil and vinegar, or rubbed on chicken or fish. Ingredients: rosemary, sage, basil, Mediterranean oregano, and marjoram.

$9.00 $36.00

Madras Curry

A basic curry from South India made to meet the expectations of Western palat...

A basic curry from South India made to meet the expectations of Western palates, but still has a mild bite to it. Can be used on beef, chicken, lamb, fish, and vegetables. Try our recipe for Curried Chicken and Beef Curry with Brussel sprouts. Ingredients: turmeric, coriander, mustard, cumin, black pepper, chili pepper, and cinnamon.

$6.50 $26.00

Mild Chili Powder

This blend of two types of chili peppers with a little cacao is a must for Me...

This blend of two types of chili peppers with a little cacao is a must for Mexican and Southwestern cuisine and can be used on beef, pork, poultry, fish and vegetables. Try our recipe for Tex-Mex Chili and Chili with Ground Turkey and Andouille Sausage. Ingredients: Ancho and Mulato chilis, paprika, cacao, onion, and garlic.

$8.00 $32.00

Mole Rub

The signature spice blend of authentic Mexican cuisine, which combines the fl...

The signature spice blend of authentic Mexican cuisine, which combines the flavors of chilis and Mexican oregano with that of chocolate for a unique blend that goes well on poultry, pork, beef, tofu, and seafood. Try our recipe for Mole-rubbed Chicken Tacos. Ingredients: Ancho, Pasilla, and Mulato chilis, Mexican oregano, cacao, brown sugar, paprika, cumin, black pepper, and salt.

$6.00

Ras El Hanout

The quintessential Moroccan spice, whose name means, “head of the shop” is a ...

The quintessential Moroccan spice, whose name means, “head of the shop” is a must in Moroccan homes. This complex blend of a full array of aromatic spices can be used in stews (tagines), and as a rub on lamb, goat, chicken and seafood, and sprinkled on vegetables and couscous. Try our recipe for Rabbit with Ras el Hanout And Saffron. Ingredients: cumin, turmeric, ginger, allspice, cinnamon, coriander, salt, nutmeg, cloves, cayenne pepper, white and black pepper.

$8.50 $34.00

Smoky Citrus Salt

This seasoned salt adds the flavors of lemon, lime, and orange mingled with a...

This seasoned salt adds the flavors of lemon, lime, and orange mingled with a hint of smokiness to any fish, chicken or vegetable dish. It could also be used to spice up the rim of a margarita glass. Ingredients: seas salt, orange peel, lemon peel, coarse black pepper, smoked hickory salt, lime peel, and ginger.

$5.50 $22.00

Smoky Molasses Rub

Adds a sweet and smoky mild heat flavor, which will blend well with chicken o...

Adds a sweet and smoky mild heat flavor, which will blend well with chicken or pork.  Try our recipe for Chicken and Sausage Kebabs with Smoky Molasses BBQ Sauce and Indoor Ribs. Ingredients: granulated molasses, sugar, orange peel, smoked hickory salt, garlic, onion, chipotle, paprika, and red bell pepper.

$6.00 $24.00

Taco Seasoning

This blend adds authentic flavor and a moderate amount of zip to your taco, b...

This blend adds authentic flavor and a moderate amount of zip to your taco, be it ground beef, turkey chicken, or tofu. And unlike many taco blends, this one contains no salt . Try our recipe for Superb Tacos. Ingredients: chili powder, paprika, onion, garlic, cumin, brown sugar, black pepper, cayenne, and Mexican oregano.

$6.00 $24.00

Tandoori Spice

This is a classic Indian multi-flavorful blend used on chicken, tofu, vegetab...

This is a classic Indian multi-flavorful blend used on chicken, tofu, vegetables, shrimp, slow cooking meats and stews. It has savory garlicky overtones with a little bite to it. Ingredients: Coriander, cardamom, fenugreek, Kashmiri chile powder, ginger, cumin, garlic, nutmeg, demerara sugar, Konrintje cinnamon, black pepper, cloves, green mango powder, mace, and turmeric.

$10.00 $40.00

Thai Seasoning

Thai cuisine has a unique blend of herbs and spices that have a little heat. ...

Thai cuisine has a unique blend of herbs and spices that have a little heat. A major ingredient is often lemongrass, which has a spicy, tart, citrusy flavor. This blend can be used as a rub on meat, chicken (especially chicken wings), and fish or sprinkled on vegetables or noodles. Combined with coconut milk it makes an excellent marinade.  Ingredients: Garlic, onion, paprika, lemon, coriander, hot cayenne, white pepper, basil, lemongrass, and cilantro.

$7.50 $30.00

Tuscan Bread Dipping Seasoning

Great for dipping bread into when mixed with a little olive oil or sprinkle o...

Great for dipping bread into when mixed with a little olive oil or sprinkle over roasted vegetables and grilled fish. Also, can be used as a rub on chicken and in a pasta sauce. It has a light Italian flavor with a little kick. Try our recipes for Bread with Tuscan Dipping Seasoning and Acorn Squash Stuffed With Sausage, Spinach, Seasoned Salt And Tuscan Seasoning. Ingredients: salt, garlic, black pepper, onion, red pepper flakes, rosemary, basil, Mediterranean oregano, and parsley.

$8.00 $32.00

Vindaloo Curry

A hot curry popular in South India, though this one is toned down a little. C...

A hot curry popular in South India, though this one is toned down a little. Can be used on beef, chicken, lamb, fish, and vegetables. Try our recipe for Curried Chicken Vindaloo. Ingredients: cumin, cardamom, red chilis, mustard, cinnamon, fenugreek seeds, and black pepper.

$7.00 $28.00

Za'atar

A Middle Eastern and North African aromatic tart spice blend, which is excell...

A Middle Eastern and North African aromatic tart spice blend, which is excellent for a rub on lamb and chicken, sprinkled over vegetables, added to hummus, or as a dip for pita bread when mixed with olive oil. Try our recipes for Za’atar with Pita Bread, Za’atar Chicken Pita Pockets, Roasted Smashed Baby Potatoes with Za’atar, Brussel Sprouts With Za’atar and Smoky Citrus Salt, and Frisee and Carrot Ribbon Salad with Za’atar- lemon vinaigrette. Ingredients: sesame seeds, sumac, c...

$7.00 $28.00